There are a variety of ways to create a recipe on Stocktake Online, including:
This page is concerned with creating recipes directly from the Create Recipe feature.
- The Recipe creation screen requires:
- Recipe Name - A name for your recipe.
- Group - A Sales Category for your recipe.
- At least one ingredient.
- To properly use your recipe you will also need:
- PLU - An EPoS ID/SKU/Unique Identification code to connect the recipe to your sales software.
- Sales Price – Gross Profit % will be displayed next to your price according to the cost of your ingredients.
- Tax (%) - tax percentage on the recipe, this will probably be set to a particular default based on your location.
- Comments - any relevant comments you may wish to add to your recipe.
- You can also upload image(s) (1 - 3)of your recipe.
- Tag this item can be used to tag this recipe for the Recipe GP Analysis report.
- Target GP (%) is used to set a target GP % for the recipe & keep a trace of it with the changes in sales price.
- Calories Count feature is only for reference purpose at the moment.
- Recipes can be made from one ingredient or many. To add a new ingredient, click the Add Ingredients button to display the ingredient field.
- First, select the category, and then the individual ingredient for your recipe, information for its pack size and price will be displayed accordingly.
- Change the unit type as desired and type in the quantity of the ingredient you wish to use; the cost will be automatically generated.
- Repeat as necessary for each ingredient.
- If you wish to remove an ingredient, click the red X on the right side of the ingredient’s information -
- Once all the ingredients have been added and you are happy with the information for the recipe, click on Save Recipe.
Once saved, it will be available under the recipes list.
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